Our Foods

Organic Gluten-Free Mesquite Wrap

Love at first bite! From your first bite, we’ll have you, with the aromatic smoky flavor of this uncommonly delicious wrap! Made lovingly with organic, anti-biotic and hormone free chicken, black beans, red quinoa, spinach and apples, all wrapped in the world’s first organic gluten-free flour tortilla! This is destined to become your favorite go to anytime meal!

Includes 6 Superfoods!
Black Beans, Potatoes, Quinoa, Apples, Spinach. Garlic

Nutrition Facts
Ingredients

TORTILLA: Water, Organic Rice Flour, Organic Millet Meal, Organic Palm Shortening, Organic Pea Fiber, Organic Potato Starch, Organic Pea Protein, Organic Oat Flour, Organic Corn Starch, Organic Psyllium Husk, Organic Potato Flour, Organic Powdered Egg Whites, Organic Guar Gum, Xanthan Gum, Baking Powder, Sea Salt, Cream of Tartar.

FILLING: Organic Refried Black Beans (Water, Organic Black Beans, Organic Onion, Organic Tomatillos, Organic Apple Cider Vinegar, Organic Safflower Oil, Organic Jalapeno Peppers, Sea Salt, Organic Garlic Powder, Organic Habanero Peppers, Organic Canola Oil), Organic Chicken, Organic Potatoes, Organic Cheddar Cheese, Organic Quinoa, Organic Salsa, Organic Dried Apples, Organic Sour Cream, Organic Black Beans, Organic Spinach, Water, Organic Safflower Oil, Organic Paprika, Sea Salt, Organic Brown Sugar, Organic Cumin, Organic Onion Flakes, Organic Black Pepper.

Contains Milk, Egg

Cooking Instructions

MICROWAVE OVEN

  1. Discard packaging and place frozen burrito on microwave safe plate.
  2. Microwave on high for 1 minute, then turn over and microwave for 1–1 1/2 minutes or until filling is heated through, as microwaves vary.

CONVENTIONAL OVEN

  1. Remove packaging and burrito wrap in foil.
  2. Cook at 350° for 45 minutes or until filling is hot.

Jen

“My only complaint is that I didn’t have another one.”

READ TESTIMONIALS

Other Flavors

Lilly B's Glutenfreeda