Our Foods

Gluten-Free Shredded Beef Burrito

Our Shredded Beef Burrito is muy bueno!  Flavorful roast beef combined with just the right amount of salsa spices creates a truly authentic taste that will please the meat lovers in your family. Enjoy it as is or dress it up with your favorite salsa, guacamole or sour cream!

Includes 4 Superfoods!
Black Beans, Tomatoes, Garlic, Red Bell Peppers

Nutrition Facts
Ingredients

FILLING: Shredded Beef (beef, water, salt), Refried Black Beans (black beans, water, onion, tomatillo, apple cider vinegar, safflower oil, jalapeno pepper, serrano pepper, sea salt, garlic, habanero pepper), Rice (water, rice), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto (color)), Salsa (tomato [peeled tomato, tomato puree, salt], tomato juice [water, tomato concentrate, salt, vitamin C], onion, bell pepper, pepper, parsley, garlic, cilantro, herbs, apple cider vinegar, spices, sea salt), Garlic Salt (salt, garlic, garlic oil), Chili Powder, Cumin, Oregano.

TORTILLA: Water, Corn Masa Flour (organic ground white corn masa flour, trace of lime), Potato Starch, Rice Flour, High Oleic Safflower Oil, Corn Starch, Xanthan Gum.

Contains: Milk

Cooking Instructions

MICROWAVE OVEN

  1. Discard packaging and place frozen burrito on microwave safe plate.
  2. Microwave on high for 1 minute, then turn over and microwave for 1–1 1/2 minutes or until filling is heated through, as microwaves vary.

CONVENTIONAL OVEN

  1. Remove packaging and burrito wrap in foil.
  2. Cook at 350° for 45 minutes or until filling is hot.

Kaila

“Your company is a class act, and I deeply appreciate your obvious understanding of how important it is to be mindful of what you offer me as food to put into my body. Imagine that—a food company with a conscience!”

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Lilly B's Glutenfreeda