The Importance of a Dedicated Gluten-Free Facility

Posted On: December 11, 2015

As we all know there have been many products recently brought to market or re-released to the market labeled as “gluten-free” by many various companies, including large conventional brands.  Recently General Mills re-released Cheerio’s onto the market, labeled as gluten-free, claiming the use of a process that separates the naturally gluten-free oats that make up Cheerios […]

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