A Great, Green (Gluten-Free) St. Patrick’s Day

Posted On: February 28, 2014

A Great, Green (Gluten-Free) St. Patrick’s Day It’s almost St. Patrick’s Day! That hallowed time to gather family and friends, wear your most festive shamrock-covered attire, exchange bawdy limericks, and ingest as many green-themed bites and beverages as you can possibly get your leprechaun-loving hands on. But how to go about it entirely gluten-free? Traditional […]

Read More

So Your Child Has Celiac: First Steps For the Classroom and Beyond

Posted On: February 13, 2014

The perils of having a school-age child diagnosed with celiac disease or gluten-intolerance are varied and somewhat complicated: on the one hand, educating your child about their own dietary needs and limitations can be difficult. Teaching them the importance of avoiding gluten (sorry, Sonny, no cupcakes at the class party) while simultaneously not making them […]

Read More